WILD
MUSHROOMS
(For
Dried Cultivated Mushrooms, click here) |
Morels
(Morchella
sp.)
Whole, short stem, medium size. Nutty
flavor.
Origin: USA
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Porcini
(Boletus
edulis)
Sliced, large pieces. Rich, meaty
flavor.
Origin: Europe
Frozen Porcini |
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Chanterelles
(Cantherellus
cibarius)
Halved, pieces. Fruity apricot aroma.
Origin: USA
Fresh chanterelles |
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Gift
Pack
Morel
/ Porcini/ Chanterelle
1 each of 1.5 oz retail pkg. Reusable
clear jars, beautiful labels.
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Black
Trumpets
(Craterellus
cornucpioides)
Whole and pieces. Strong mushroomy
flavor.
Origin: Europe
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Lobster
Mushrooms
(Hypomyces
lactifluorum)
Sliced pieces. White with red
edge. Mild flavor.
Origin: USA |
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| CULTIVATED
MUSHROOMS |
Shiitake
(Lentinus
edodes)
Whole, medium caps. Rich flavor essential
for Asian dishes.
Origin: Japan or China |
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Oyster
(Pleurotus
ostreatus)
Whole caps and pieces. Another fine
Asian-style mushroom.
Origin: China |
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Wood
Ear
(Auricularia auricula)
Whole, dark lobes. Mild flavor.
Origin: China |
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Paddy
Straw
(Volvariella volvacea)
Whole and pieces. The Asian button mushroom.
Origin: China |
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Portobello
(Agaricus
brunnesceus)
Sliced caps. Rich and meaty flavor.
Origin: USA
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Dried
Wild Mushrooms
Fresh
Mushrooms
Frozen Mushrooms
(Return
to the Mushroom Home Page) |
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